Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14356/698
Title: Current food handling and street food preparation practices particularly of dairy products in Kathmandu
Authors: National Zoonose and Food Hygiene Research Centre
Joshi, D.D., Dr.
Thapa, D.B.
Gurung, C.K.
Issue Date: 1998
Publisher: National Zoonose and Food Hygiene Research Centre
URI: http://103.69.126.140:8080/handle/20.500.14356/698
Appears in Collections:Post Graduate Grant (PG) Reports

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